Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Keto friendly Salmon Cakes with garlic Aioli. It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:

1. Prepare 2 cans of wild- caught salmon
2. You need 1/4 cup of plus 1 tb avocado -oil mayonnaise
3. It’s 2 of green onions, chopped
4. Prepare 1/2 of small bell pepper, diced
5. Prepare 1/4 cup of fresh Italian parsley or dill, diced
6. It’s 1/4 cup of almond flour
7. You need 2 of eggs
8. It’s Pinch of sea salt
9. It’s of Garlic Aioli Sauce
10. You need 2 tbs of avocado oil
11. Prepare 1/2 tbsp of Dijon mustard
12. It’s 1/2 tbsp of lemon juice
13. Prepare 1 of garlic clove, minced

Step to make Keto friendly Salmon Cakes with garlic Aioli:

1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
3. For garlic aioliin small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with pattie (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

So that’s going to wrap it up with this exceptional food Keto friendly Salmon Cakes with garlic Aioli. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!