Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Green Mac and Cheese. one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Green Mac and Cheese:

1. You need of Macaroni
2. You need 280 grams of macaroni
3. Prepare 1.5 litre of water
4. It’s 1 tbsp of vegetable oil
5. It’s 1 tsp of salt
6. It’s of Green Paste
7. It’s 2 cloves of garlic
8. It’s 1 sprig of rosemary (2 if you fancy)
9. It’s 1 tbsp of butter
10. Prepare 60 grams of spinach (or any kinds of greens you have in your fridge)
11. You need 30 grams of parsley
12. Prepare of Cheese Sauce
13. It’s 50 grams of butter
14. It’s 800 grams of half-and-half
15. You need 64 grams of all purpose flour
16. Prepare 1 tbsp of salt
17. You need 1 tsp of dried basil
18. It’s 1 tsp of pepper
19. You need 255 grams of quick-melted cheese (I use soft cheddar)
20. It’s of Topping (optional)
21. It’s of Butter
22. Prepare of Cheese
23. It’s of Cream

Step to make Green Mac and Cheese:

1. Prepare all ingredients
2. Cook the macaroni in simmering water with vegetable oil and salt until al dente (you can chew it but not 100% cooked so you won’t have overcooked macaroni on your plate later). Strain the macaroni
3. Throw all of your green paste ingredients into food processor
4. Make sure you have a smooth looking paste. Do not worry over the smell. It’ll taste good I promise
5. Melt the butter on a pan to start working on the cheese sauce
6. Pour in the half-and-half and add add the flour before the mixture start to simmer. Your mixture will start to thicken so mix it well with a whisker
7. Add 4 tablespoonful of the green paste and mix well. Add salt, pepper, and basil. Don’t forget to taste
8. Add the macaroni and then gently fold it in
9. I cut my cheese into boxes (just because I hate washing cheese shredder) then add them to the pan. Fold them in gently
10. There you have it! Your green mac and cheese. I love to add a pice of butter to my plate of pasta for some extra richness
11. Feel free to add some cheese or both cheese and cream over your mac and cheese in a butter-lined baking dish and continue cooking it in 180 degrees Celcius oven for 10 minutes

So that’s going to wrap it up with this special food Green Mac and Cheese. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!