Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Chicken Biryani. It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Chicken Biryani:

1. Prepare 300 g of basmati rice
2. It’s 25 g of butter
3. You need 1 of large onion, finely sliced
4. You need 1 of bay leaf
5. You need 3 of cardamom pods
6. Prepare stick of small cinnamon
7. Prepare 1 tsp of turmeric
8. Prepare 4 of skinless chicken breasts, cut into large chunk
9. You need 850 ml of chicken stock
10. Prepare 30 g of coriander,½ chopped

Step to make Chicken Biryani:

1. Soak 300g basmati rice in warm water, then wash in cold until the water runs clear.
2. Heat 25g butter in a saucepan and cook 1 finely sliced large onion with 1 bay leaf, 3 cardamom pods and 1 small cinnamon stick for 10 min
3. Sprinkle in 1 tsp turmeric, then add 4 chicken breasts, cut into large chunks, and 4 tbsp curry paste. Cook until aromatic.
4. Stir the rice into the pan with 85g raisins, then pour over 850ml chicken stock
5. Place a tight-fitting lid on the pan and bring to a hard boil, then lower the heat to a minimum and cook the rice for another 5 min
6. Turn off the heat and leave for 10 min Stir well, mixing through 15g chopped coriander. Serve

So that’s going to wrap it up with this special food Chicken Biryani. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!