Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Keto Friendly Zucchini Casserole. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

A keto zucchini casserole is low-carb casserole made with a cheesy wheat-free white sauce. In fact, most regular zucchini casseroles use a combination of milk, flour and butter to create a thick white sauce. However, milk and flour are not keto-friendly.

In addition to all of that it is low carb and keto friendly. This zucchini keto casserole is made with cheese, zucchini (instead of carb-packed noodles), eggs, and bacon to make a high-fat low-carb casserole. Its also a great kid and toddler dinner recipe.

The Ingredients needed to make Keto Friendly Zucchini Casserole:

1. It’s 3 of zucchini’s, thinly sliced
2. Prepare 1 of small onion, thinly sliced
3. It’s 1 cup of any type of grated cheese(I used mozzarella and some cheddar and some Parmesan)
4. You need 1-2 cup of sour cream
5. You need 1/4 cup of cream(I used heavy whipping cream)
6. Prepare 1 tsp of garlic powder
7. Prepare of Salt and pepper

Its great topped with sausage and bacon. But any of your favorite pizza toppings can be added to complete the dish. I love it because it has only a few ingredients, is quick to put An easy one pan family and budget friendly dish! Great for vegetarian keto or meatless Monday!

Step to make Keto Friendly Zucchini Casserole:

1. Slice zucchini a and onion, set the oven to 350f, grease the 9 inch baking pan w butter
2. Place overlapping zucchini slices in baking dish, layer with onion slices and grated cheese,
3. In a small bowl combine sour cream and cream with garlic powder, salt and pepper, if sour cream is thick add more cream. Spread sour cream mixture over the zucchini. Bake at 350F about 35 minutes or so.

This is a food tutorial demonstrating how to make Keto-friendly, low carb and high fat, zucchini quick bread. These gluten, grain and sugar-free mini loaf. Keto zucchini casserole, made with marinara sauce and mozzarella, gives you a delicious pizza-like experience. This tasty, cheesy casserole gives you a delicious pizza-like experience while remaining keto and gluten-free. Its one of my favorite ways to enjoy zucchini while its in season.

So that’s going to wrap it up with this exceptional food Keto Friendly Zucchini Casserole. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!