Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Kam Heong Chicken (Fragrant Chicken). It is one of my favorites food. For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Kam Heong Chicken (Fragrant Chicken):

1. It’s of Boneless Chicken Thighs (cut into small bite sizes)
2. It’s leaves of Curry
3. Prepare 3 tbsp of dried shrimps (soaked in water)
4. Prepare 4 of dried red chillies (chopped and soaked in water)
5. You need 1 of whole garlic bulb (chopped)
6. Prepare 1 of big shallot (chopped)
7. It’s 1 of lemon grass (bruised and white parts)
8. Prepare of Marinade
9. It’s 2 tbsp of oyster sauce
10. You need 2 tbsp of soya sauce
11. Prepare 1 tsp of sugar
12. You need 1 of egg
13. It’s 3 tbsp of corn flour
14. Prepare 1.5 tbsp of curry powder

Step to make Kam Heong Chicken (Fragrant Chicken):

1. Marinate chicken for at least 2 hours and leave it out 30 mins before cooking. (Let the temp to drop to room temp).
2. In a big pot, add oil enough to cover the chicken piece
3. Deep fry the chicken pieces, set aside for later user.
4. In a wok, add oil and heat up. Add dried shrimp (reserve the water) stir fry for a
5. Add garlic, dried chillies, shallots in the wok and stir fry for 2 min
6. Add lemon grass and curry leaves in and stir fry for about 3 min
7. Add the shrimp water, 1 tbsp oyster sauce, 1 tsp sugar in and let it cook and evaporate about 70%.
8. Add chicken pieces in and stir well.
9. Serve with rice.

So that’s going to wrap it up with this special food Kam Heong Chicken (Fragrant Chicken). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!