Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Whole Grain and Oatmeal Table Roll one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Whole Grain and Oatmeal Table Rolls:

1. Prepare 180 grams of Bread flour
2. Prepare 50 grams of Whole wheat flour
3. Prepare 50 grams of Oatmeal
4. You need 210 ml of Reconstituted powdered milk (210 ml water + 15 g skimmed milk powder)
5. You need 30 grams of Butter
6. Prepare 20 grams of Sugar
7. You need 5 grams of Salt
8. You need 3 grams of Dry yeast

Step to make Whole Grain and Oatmeal Table Rolls:

1. Put all the ingredients except for the butter in your bread maker and press start. After 5 minutes add the butter. Leave the first rise to your bread maker.
2. Lightly punch down the dough from step one and form them into ball Cover with plastic wrap and a damp towel and let the dough rest for 20 minute The seams of the dough balls should be on the bottom.
3. Roll the dough balls from step 2 again to remove any air, and place on a baking pan with the seams facing down.
4. For the 2nd rising, place in the oven at 40℃ for 25 minute Theyll double in size.
5. Bake at 180℃ for 11-15 minutes and theyre finished! The baked rolls are soft and fluffy.
6. Heres another with grilled chicken ham.

So that’s going to wrap it up with this exceptional food Whole Grain and Oatmeal Table Roll Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!