Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Fish Taco one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Fish Tacos:

1. You need 4 pieces (4 oz.) of each skinless firm white fish such as cod, (or snapper fillet, mahi mahi), fresh is best, if frozen thawed
2. Prepare 1/2 teaspoon of cumin
3. You need 1/2 teaspoons of kosher salt
4. Prepare 3/4 teaspoons of lime chilli seasoning, such as Tajin Classic
5. You need of For The Sauce (make 1/2 cup)
6. It’s 1/4 cup of fat free Greek Yogurt
7. It’s 3 tablespoons of light mayonnaise
8. You need 1 tablespoon of lime juice
9. It’s 1-2 tablespoons of water, to thin
10. You need 3/4 teaspoon of chilli-lime seasoning salt, such as Tajin Classic
11. It’s 1/8 teaspoon of kosher salt
12. Prepare of For The Slaw
13. Prepare 1/4 cup of chopped cilantro
14. You need 1 cup of white cabbage, sliced
15. It’s 1 cup of red cabbage, sliced
16. Prepare 1/4 cup of shredded carrots
17. You need 1 tablespoon of olive oil
18. You need 1 tablespoon of lime juice
19. It’s 1/4 teaspoon of kosher salt
20. It’s 8 of corn tortillas, charred on the open flame 30 seconds on each side
21. It’s of Lime wedges, for serving

Step to make Fish Tacos:

1. Season fish with salt, ground cumin and Tajin. Combine the ingredients for the sauce in a small bowl and refrigerate until ready to eat.
2. Toss the slaw ingredients and keep cold. Place on preheated skillet and spray with olive oil, cook 4 to 5 minutes on each side until fish is just opaque and charred. Break up in large chunk
3. Char the tortillas over an open flame on the burner or in a skillet about 30 seconds on each side, stack on a plate covered with a towel to keep warm. Assemble taco Place slaw on the bottom of each tortilla, top with fish and drizzle with sauce, serve with lime wedge

So that’s going to wrap it up with this special food Fish Taco Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!