Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Moong Curry. It is one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Moong Curry:

1. You need 1 Cup of Moong (Soaked and boiled)
2. You need 1 of medium sized Tomato
3. You need 1 of medium sized onion
4. You need 1 tsp of Ginger-Garlic paste
5. You need as required of Oil
6. You need 1/2 Tsp of Mustard Seeds
7. You need 1 pinch of asafoetida
8. You need 1 tbspn of Red chilli powder
9. Prepare 1/2 tsp of Turmeric powder
10. It’s 1 tbsp of coriander powder
11. It’s 1 tbsp of Bisibelle masala (homemade)
12. Prepare to taste of Salt
13. It’s Few of curry leaves

Step to make Moong Curry:

1. Take a pan add oil. Once oil is hot add mustard let it crackle. Add curry leaves, onion and ginger garlic paste.
2. Add tomatoes and all masalas and salt. Let it cook for some time.
3. Add boiled Moong in that. Add 1/2 glass Let it cook for some time on low flame. Serve hot with Rice or Roti.

So that’s going to wrap it up with this special food Moong Curry. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!