Recipe: Delicious Egyptian creamy lentil soup with angel hair

Recipes Egyptian

Egyptian creamy lentil soup with angel hair

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Egyptian creamy lentil soup with angel hair. It is one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

This Lentil soup is a staple in every Egyptian household, every Egyptian family add its own touches and twists to it, but the basics always stay the same. This aromatic and hearty lentil soup is spiced with cumin and coriander for a light, yet filling meal. Blend vegetable and lentil mixture with an immersion blender until smooth.

Lentil soup was often on the menu; because I was such a picky eater, the only way Mom got me to eat it was by pureeing it in the blender - I loved it! A yummy soup that uses my favorite lentil This is a good and healthy take-to-work lunch.

The Ingredients needed to make Egyptian creamy lentil soup with angel hair:
  1. Prepare 1 cup of red lentils
  2. It’s 1 of zucchini
  3. It’s 1 of big or 8 baby carrots
  4. You need 1 of tomato
  5. It’s 2 of onions chopped -divided
  6. Prepare 1/4 packages of angel hair
  7. You need 2 tsp of salt
  8. Prepare 1 tsp of black pepper
  9. It’s 2 tsp of cumin
  10. Prepare 2 tsp of ground corriander
  11. You need 1 of water
  12. It’s 3/4 cup of milk
  13. It’s 2 tbsp of oil

Shurbat al-ads (egyptian lentil soup) More. Arabic Lentil Soup - An Easy,healthy and delicious Middle eastern soup Lentil soup or Chorbat- al-ads is a very popular soup in Middle east region. This creamy Tomato Basil Soup is loaded with hidden vegetables and is restaurant-quality. Be the first to rate review!

Step to make Egyptian creamy lentil soup with angel hair:
  1. rinse the lentils well. 4 or 5 time Add to a large pot. 4 or 5 quart pot is good.
  2. peel the skin of the zucchini by running a sharp knife on the skin just enough to remove the skin. cut head off and cut zucchini into 4 peice Add to pot with lentil
  3. add 8 baby carrots to pot with lentils
  4. add 1 chopped onion and tomato to lentils
  5. add enough water to cover everything in pot, you can add a little over a half an inch above everything.
  6. set the pot to medium heat and stir once it boil leave for about 20 minutes until carrots get soft.
  7. uncover pot and leave to cool for 10 minute after cooled pour everything in blender and puree.
  8. meanwhile wash pot, dry and put 1 tablespoon oil to fry the other chopped onion. stir fry until golden. remove from pot and set aside
  9. add another tablespoon of oil to the same pot, and add angel hair. stir fry until light brown.be ready with the pureed lentils because angel hair darkens fa once most angel hair is light brown pour lentils into angel hair.
  10. add fried onion and spice Add milk and stir
  11. leave the stove on low and stir every 4 minutes until angel hair is cooked (soft). this will take about 15 to 20 minute If soup gets thick add
  12. enjoy hot with a spoon or dip pita bread into it.
  13. as the soup cools it thicken just heat and add water to thin again.

Use red, yellow or even brown lentils to make this iconic and super-simple Middle Eastern Skip green or black lentils, which wont soften enough to puree smoothly. This Easy Creamy Lentil Soup is all about comfort. Its full of veggies, VEGAN, and yet still SUPER filling and tasty. Coincidentally, the day that I cooked This soup can be eaten chunky style as seen in the photo above.

So that’s going to wrap it up with this exceptional food Egyptian creamy lentil soup with angel hair. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!