Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Keto Chicken Cordon Bleu with Dijon Cream. It is one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

Tasty Chicken Cordon Bleu is a keto, low carb, grain free, gluten free entrée that is easy to make and can also be frozen as part of your prep ahead meal planning. This keto chicken recipe is an oven baked version that can also be pan fried. Mustard Cream Sauce: Into a small deep pot, add the water, cream, unsalted butter, creamy Dijon mustard, and grated parmesan cheese. free recipes, keto budget recipe, Keto chicken cordon bleu, Keto cordon bleu, Keto creamy mustard sauce, keto diet, keto French recipe, Keto KFC breading.

I usually cook this dish by baking, just like what The chicken blends in perfect harmony with the filling. The plus here is the Dijon Cream Sauce. Its creamy tart taste went well with the dish.

The Ingredients needed to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Prepare 1/2 cup of almond flour
2. It’s 1/2 cup of psyllium husk
3. It’s 1/4 cup of finely grated parmesan
4. Prepare of Salt/pepper/spices of choice
5. It’s 1 of egg
6. You need 4 T of heavy cream divided in half
7. You need 2-4 of boneless, skinless chicken breasts, butterflied and pounded
8. Prepare of Shredded cheese of choice
9. You need of Pork product of choice (ham, bacon, etc)
10. You need 2 T of coarse Dijon mustard
11. It’s of Olive oil

Same delicious flavors but less work and faster cook time! Also includes a rich and creamy dijon sauce. This Skillet Chicken Cordon Bleu is a simplified take on the classically baked chicken cordon bleu. It still includes all the same flavors without too.

Step to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Combine first four ingredients in a shallow dish. Beat egg with 2 T of heavy cream in another shallow dish.
2. Pretty heat oven to 400
3. Lay butterflied chicken out horizontally, and sprinkle some cheese and pork down the entire center forming a thin layer over most of the chicken, leaving the edges clear
4. Roll the chicken down from top to bottom forming a long tube, use toothpicks to secure the ends closed, the tuck the two open ends closed and do the same. at this point it will look like a flesh burrito
5. Dredge your chicken burrito in egg mix and roll in breading
6. Heat a generous amount of olive oil in a frying pan on medium/medium high heat, and brown all side when done, transfer to an aluminum foil lined baking pan and bake in the oven for 20-25 minutes
7. Wisk Dijon and remaining heavy cream together while waiting
8. Remove chicken from oven and let rest five minutes, remove toothpicks, slice, and dress with Dijon cream

My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce. The classic way to make Chicken Cordon Bleu involves breast pounded until thin, layered with ham and cheese, rolled into a log, chilled, dredged in flour then. Chicken Cordon Bleu is delicious cold (or room temperature).

So that’s going to wrap it up with this exceptional food Keto Chicken Cordon Bleu with Dijon Cream. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!