Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Cook Long Grain Rice - Brazilian-Style!. It is one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make How to Cook Long Grain Rice - Brazilian-Style!:

1. Prepare 360 ml of Long grain rice
2. It’s 1 clove of Garlic
3. It’s 2 tbsp of Olive oil
4. It’s 1 of Bay leaf
5. Prepare 1 pinch of Salt
6. You need 1 3/10 of times as much amount as rice Water

Step to make How to Cook Long Grain Rice - Brazilian-Style!:

1. Lightly rinse the long grain rise and drain in a colander. This half colander and half bowl gadget in the picture is very handy. Its a Brazilian rice rinsing tool.
2. Add the finely minced garlic and the olive oil to a pot. Turn the heat to very low and slowly sauté until fragrant.
3. Add the rinsed rice and sauté over medium heat, stirring constantly with a wooden spatula until it starts to feel a bit heavy.
4. Pour in the water and add a pinch of salt and the bay leaf. Bring it to a boil, stirring occasionally.
5. Once it comes to a boil, cover and cook for about 10 minute Remove the lid and taste a little to check the softnes
6. If the water has evaporated but the rice is still tough, add a little water and continue cooking.
7. Once the rice is cooked, stir it to let the air in and make it fluffy. Let it rest for a while before serving.

So that’s going to wrap it up with this exceptional food How to Cook Long Grain Rice - Brazilian-Style!. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!