Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Vegan Caramelized Onion Quiche. It is one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Vegan Caramelized Onion Quiche:

1. Prepare of Crust
2. Prepare of AP flour
3. Prepare of salt
4. You need of baking powder
5. Prepare of oil (I used half olive oil, half neutral oil)
6. You need of warm tap water
7. It’s of Quiche filling
8. It’s of soft tofu (about 300g), drained for 10 min
9. It’s of onions, sliced
10. Prepare of smoked tofu, pressed
11. Prepare of (to taste) salt, soy sauce, black pepper, paprika, turmeric
12. You need of (to taste) garlic powder, Italian herbs
13. Prepare of nutritional yeast (optional)
14. It’s of sugar (or a bit less)
15. Prepare of cornstarch mixed in a bit of water
16. It’s of black salt (optional)

Step to make Vegan Caramelized Onion Quiche:

1. Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
2. Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
3. Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
4. In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
5. To assemble put 2/3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature )

So that’s going to wrap it up with this exceptional food Vegan Caramelized Onion Quiche. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!