Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, 24 Hour Sous Vide Pork Shoulder. one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make 24 Hour Sous Vide Pork Shoulder:

1. Prepare 1 each of Pork shoulder
2. You need 1 of KA BBQ Rub

Step to make 24 Hour Sous Vide Pork Shoulder:

1. Make a batch of bbqtvs KA bbq rub. Coat your pork generously. If you have time, let your meat sit overnight.
2. Prepare water bath to 71C
3. Place seasoned pork in a vacuum bag and seal tightly. The pressure doesnt matter too much as long as the air is out of it.
4. Submerge in water bath for 24 hour

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