How to Make Yummy Chicken Breast Adobo

Recipes Chicken

Chicken Breast Adobo

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chicken Breast Adobo. one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Chicken Breast Adobo:
  1. You need 2 lbs of Chicken breast
  2. It’s of Marinade
  3. You need 1 1/2 tbsp of rice wine
  4. Prepare 1 tbsp of light soy sauce
  5. You need 2 of egg whites
  6. You need 2 1/2 tbsp of cornstarch
  7. You need 1/2 tbsp of white sugar
  8. You need 1/2 tsp of salt
  9. Prepare 2 1/2 tbsp of oil
  10. It’s of For cooking
  11. It’s 2 tbsp of minced ginger
  12. Prepare 4 tbsp of minced garlic
  13. You need 1 tbsp of ground black pepper
  14. Prepare of Chopped scallions
  15. It’s 2 tbsp of light soy sauce
  16. Prepare 4 tbsp of cane vinegar
  17. Prepare 4 tbsp of soy sauce
  18. Prepare 1/2 cup of chicken broth
  19. Prepare 1 pc of star anise
  20. You need 3 pcs of bay leaf
  21. It’s 1/4 cup of brown sugar
  22. Prepare of Slurry
  23. It’s 2 tbsp of cornstarch
  24. You need 2 tbsp of water
Step to make Chicken Breast Adobo:
  1. Cut chicken into thin slices and marinate for 1 hr
  2. In a bowl, combine light soy sauce, vinegar, soy sauce, chicken broth, star anise, bay leaf, mix well and set aside
  3. Drain marinated chicken and blanch in a pot of simmering water for 2 mins, drain
  4. In a pan, saute ginger and garlic with oil, and add the ground black pepper and scallions
  5. Add the soy sauce mixture and simmer for 5 mins to eliminate vinegar sour
  6. Add brown sugar and chicken and simmer again for 5 mins uncovered, add the slurry and cook until sauce thickens
  7. Serve with rice. Enjoy!

So that’s going to wrap it up with this exceptional food Chicken Breast Adobo. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!