Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Mediterranean Salad with Green Beans and Feta. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Mediterranean Salad with Green Beans and Feta:

1. You need of Coarse salt and ground pepper
2. You need 8 oz. of green beans, trimmed and halved
3. Prepare 2 of navel oranges
4. You need 2 Tbsp. of extra virgin olive oil
5. You need 2 Tbsp. of white-wine vinegar
6. Prepare 1 1/2 cups of crumbled feta (6 oz.)
7. It’s 1 of head romaine lettuce (about 1-½ pounds), halved and roughly chopped
8. It’s 1 of small red onion, halved and thinly sliced
9. You need 1 can (15 oz.) of white beans, rinsed and drained

Step to make Mediterranean Salad with Green Beans and Feta:

1. In a medium saucepan of boiling salted water, cook green beans until crisp-tender, 4 to 6 minute Drain green beans, and rinse with cold water to stop the cooking.
2. Using a sharp knife, slice off both ends of each orange. Cut off peel, following the curve of the fruit. Halve fruit from top to bottom, and thinly slice each half crosswise.
3. In a bowl, whisk together oil and vinegar; season with salt and pepper. Add feta, oranges, lettuce, onion, beans and green bean Toss to combine.

So that’s going to wrap it up with this special food Mediterranean Salad with Green Beans and Feta. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!