Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, A Taste Of The Mediterranean Chicken. It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make A Taste Of The Mediterranean Chicken:

1. It’s of chicken
2. It’s 2 of boneless, skinless chicken breasts, about 6 ounces each
3. You need 4 of scallions
4. Prepare 1/3 cup of kalamatta olives with 2 tablespoons of its bottle liquid
5. You need 1/2 tsp of salt
6. Prepare 1/2 tsp of garlic powder
7. Prepare 2 of fresh sprigs of fresh rosemary
8. Prepare 1 tbsp of olive oil
9. It’s 4 tbsp of pesto, fresh or prepared
10. Prepare 2 of medallions of goat cheese, 1 ounce each
11. You need of finishing touch
12. Prepare 2 of large naan bread, warmed
13. It’s 2 of small sprigs of fresh rosemary

Step to make A Taste Of The Mediterranean Chicken:

1. Take salt and sprinkle over each side of chicken breast
2. In a large Saute pan add the olive oil and heat over medium heat.
3. Once oil is hot add the chicken breast
4. Slice scallions leaving out the dark green tops and add to pan.
5. Sprinkle garlic powder over both pieces of chicken.
6. Add olives and liquid and two sprigs of fresh rosemary.
7. Let cook for six minutes undisturbed.
8. Flip chicken and spoon pesto evenly over each chicken brea
9. Turn heat to medium low and cover pan but leave a corner tilted to let vent.
10. Cook an additional 4-5 minute
11. Uncover pan. Place medallion of goat cheese on chicken and let heat left in pan to gently melt.
12. Warm naan bread and place on dinner plate.
13. Plate chicken on naan and spoon olives over the chicken.
14. You can place a fresh sprig of rosemary on top to garnish.
15. Recipe by taylor68too.

So that’s going to wrap it up with this special food A Taste Of The Mediterranean Chicken. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!