Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Groundnut It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch. Enjoy my delicious groundnut soup recipe ingredients: raw groundnuts fish tomato paste beef ( spice beef with knorr, salt and onions) grounded crayfish. Groundnut Soup (Peanut Soup) is next best soup after Egusi

Peanut soup or groundnut soup is a soup made from peanuts, often with various other ingredient It is a staple of African cuisine but is also eaten in East Asia (Taiwan), the United States (mainly in Virginia) and other areas around the world. Groundnut soup is made with roasted peanuts, simmered with exotic flavour

The Ingredients needed to make Groundnut soup:

1. Prepare 2 cups of groundnut
2. Prepare 1 cup of Vegetable oil
3. It’s of Blended tomatoes pepper and onions
4. You need of Beef
5. Prepare 2 tbspn of powdered crayfish
6. You need cubes of Bullion
7. You need of Salt

Groundnut soup (also called peanut stew) is a common but delicious Nigerian delicacy which is commonly eaten with rice, a starch like eba or pounded yam. Groundnut Soup (Peanut Soup) is a popular soup in the Northern Nigeria. It is prepared the same way Egusi Soup is prepared. If you cannot find the ingredients to cook Egusi Soup where you live.

Step to make Groundnut soup:

1. Fry your cooked beef although this is optional
2. Fry the blended tomatoes and pepper mix for about 15minutes
3. Add the fried meat and meat stock And more water if necessary
4. Allow to boil then you add the roughly blended groundnut
5. Add the washed sliced spinach allow to boil for 5min
7. Serve with swallow of choice

Groundnut Soup is a yummy Nigerian soup made with groundnut (peanuts). Groundnut soup can be made with or without vegetable leaves and it can be thickly or a watery consistency. Hot-smoked fish is a traditional ingredient in groundnut soup and adds a savory, fishy, smoked undercurrent of flavor to the dish. It can be found in most West African and Caribbean markets, but. This is a light version of a very popular Ghanaian soup widely known as groundnut soup or, as mama would call it, peanut butter.

So that’s going to wrap it up with this exceptional food Groundnut Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!