Recipe: Delicious Bayou Bounty Alfredo

Recipes Bayou

Bayou Bounty Alfredo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Bayou Bounty Alfredo. one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Bayou Bounty Alfredo:
  1. It’s 3 tablespoons of unsalted butter
  2. You need 1 teaspoon of seafood seasoning (old bay)
  3. Prepare 1/2 pound of cooked, peeled shrimp
  4. You need 1 pound of cooked crawfish
  5. It’s 1 packet of McCormick creamy garlic Alfredo sauce mix
  6. Prepare 2 cups of milk
  7. Prepare 1/2 cup of grated Parmesan cheese
  8. It’s 3 tablespoons of fresh parsley (optional)
  9. Prepare 1 pound of fettuccine pasta cooked
Step to make Bayou Bounty Alfredo:
  1. In a large skillet, over medium-high heat, heat the butter. Add the shrimp and crawfish and cook until the seafood is heated through.
  2. Stir in sauce mix, seasoning, and milk. I also added about 1 tablespoon of Cajun seasoning (Tony’s) it’s great if you like it spicy!
  3. Cook for 2 minutes or until thickened, stirring constantly.
  4. Sprinkle Parmesan cheese, about 1 tablespoon at a time.
  5. Add the pasta and enjoy!!!!

So that’s going to wrap it up with this exceptional food Bayou Bounty Alfredo. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!