Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Dark Chocolate Christmas Tea. one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Dark Chocolate Christmas Tea:

1. Prepare 1 each of Guayaki brand Mate Chocolatte tea bag
2. It’s 1/2 cup of water
3. It’s 1/2 cup of Unsweetened Vanilla Almond Milk
4. You need 1 1/2 tsp of Dutch Process Cocoa Powder
5. It’s of Optional, a dash or so of one or each
6. It’s of cayenne pepper
7. Prepare of ground ginger

Step to make Dark Chocolate Christmas Tea:

1. Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
2. Steep tea bag for 5-10 minute Longer time is stronger final tea drink
3. Remove tea bag, squeeze out liquid back into cup
4. Add cocoa and optional spices, stir to combine. Enjoy

So that’s going to wrap it up with this exceptional food Dark Chocolate Christmas Tea. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!