Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Vegetable It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredient It dates to ancient history, and is a mass-produced food product in contemporary time Whether using a soup maker or hand Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying.

No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Image

The Ingredients needed to make Vegetable soup:

1. You need 100 g of water leaf
2. You need 150 g of ugwu leaf
3. You need 1 kg of goat meat
4. You need 150 g of stock fish
5. Prepare 200 g of soft kpomo
6. It’s 6 pcs of pepper
7. Prepare 1 of medium bulb onion
8. You need 2 of cooking spoon palm oil
9. You need 6 of maggi cubes
10. It’s of Spices
11. Prepare to taste of Salt
12. Prepare 100 g of crayfish
13. Prepare 1 tbsp of dawadawa

A healthy and hearty dish that is sure to warm the soul and put. Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipe Whether you like a chunky soup or a smooth and creamy soup, its a completely satisfying. This homemade vegetable soup is healthy, easy to make, and tastes fantastic.

Step to make Vegetable soup:

1. Wash, drain and cut your vegetables then keep aside.
2. Wash your meat, stock fish and kpomo, cut the kpomo into smaller sizes, put all in a pot, add 3 maggi cube, spices, diced onions, salt and cook until soft and water almost drained.
3. Add your crayfish, dawadawa, palm oil, and stir. Add your water leaf and cover the pot, allow to cook for 3 minutes then stir and add your remaining cubes, add your ugwu leaf and cover the pot, allow to cook for a minute and stir, add salt to taste and allow to simmer for 30 seconds then turn off the heat.
4. Serve with rice or any swallow of your choice.

Its also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for. It calms the mind and soothes the soul. And the simple addition of beans or whole grains can turn your masterpiece into an incredibly healthy You can use all vegetables kinds to make the soup because theyre low in calorie

So that’s going to wrap it up with this exceptional food Vegetable Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!