Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Crockpot Beef Ragu. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Crockpot Beef Ragu:

1. You need of large pack ground beef
2. It’s of red wine
3. It’s of onion, chopped
4. It’s of green pepper, chopped
5. It’s of garlic cloves, minced
6. You need of crushed tomatoes
7. It’s of diced tomatoes
8. You need of black pepper
9. Prepare of oregano
10. Prepare of Italian seasoning
11. You need of basil leaves
12. You need of heavy cream
13. You need of pasta
14. It’s of Salt for boiling water
15. You need of Parmesan cheese for topping

Step to make Crockpot Beef Ragu:

1. Sauté ground beef in a large pot until browned, drain any fat……
2. Add your 1/2 cup red wine and simmer beef until wine has reduced, about 5 - 10 minute…..
3. Remove ground beef from pot and place in your crockpot…….
4. Add to ground beef onion, green pepper, garlic, crushed tomatoes, diced tomatoes, black pepper, oregano, Italian seasoning and basil leaves, stir well…..
5. Cover and cook on low for 8 hours, stirring occasionally….
6. Meanwhile boil pasta, and don’t forget to add salt to the boiling water !!!
7. When pasta is done place into serving bowl…..
8. Stir beef Ragu one more time, then add the heavy cream and mix all well……
9. Serve a heaping portion of beef on top of cooked pasta, then add Parmesan cheese on top……
10. Serve and enjoy 😉!

So that’s going to wrap it up with this special food Crockpot Beef Ragu. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!