Recipe: Delicious Beef Patties

Recipes Beef

Beef Patties

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Beef Pattie one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurant A patty is a flattened, usually round, serving of ground meat and/or legumes, grains, vegetables, or meat alternative Patties are found in multiple cuisines throughout the world.

From the book Lucindas Authentic Jamaican Kitchen. Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling. Make a big batch because this Jamaican beef patty will disappear fast!

The Ingredients needed to make Beef Patties:
  1. You need 1 pound of ground beef (73% Lean / 27% Fat)
  2. It’s 3 tablespoons of fresh parsley
  3. Prepare 1 tablespoon of garlic minced
  4. It’s 1/8 teaspoon of cayenne pepper
  5. You need 1 teaspoon of garlic salt
  6. Prepare 1 teaspoon of mustard
  7. Prepare 1 teaspoon of worcestershire
  8. It’s 1/8 teaspoon of crushed red pepper
  9. You need of You can add to taste
  10. It’s of Lettuce
  11. It’s of Tomato
  12. You need of Onion
  13. It’s of Cheese
  14. It’s of Pickles
  15. You need of Sauces
  16. You need of Mayonnaise
  17. You need of Ketchup

Comes together quickly and flies off the table. It is a common lunch staple (served with coco bread) for school children as well as adult Let the patties sit for a while after baking for maximum flavor, and serve them with hot sauce (Jones Recipe by Shani Jones, Peaches Patties, San Francisco. Reprinted from We Are La Cocina by.

Step to make Beef Patties:
  1. Ingredients
  2. In a bowl put the beef
  3. The crushed red pepper
  4. The mustard
  5. The worcestershire
  6. The garlic
  7. The parsley
  8. The cayenne pepper
  9. The garlic salt, mix until well blended
  10. Cover the preparation and place it for 2 hours or more in the refrigerator so that all the flavors are integrated
  11. Divide the mixture into four equal portions, make a ball with each one
  12. Shape into a patty
  13. Sink the center of it for best cooking results The size of the patties will be bigger than the bun
  14. You can use a grill, a large pan or a large cast-iron skillet If you use a pan or a cast-iron skillet Heat it over medium-high heat, coat pan with a small amount of oil or butter, add patties and cook it both sides for 2 - 3 minutes or to taste
  15. Add toppings to taste

Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo. A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! Download Beef patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable price Combine ground beef, biscuit mix, tomato juice,.

So that’s going to wrap it up with this exceptional food Beef Pattie Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!