Recipe: Yummy Pepper Jalapeño Beef Jerky

Recipes

 Pepper Jalapeño Beef Jerky

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pepper Jalapeño Beef Jerky. one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Pepper Jalapeño Beef Jerky:
  1. You need of Dr Pepper
  2. Prepare of Worcestershire sour sauce
  3. You need of salt
  4. It’s of pepper
  5. It’s of onion powder
  6. It’s of garlic powder
  7. You need of diced jalapeños
  8. It’s of Then slice jerky meat or deer meat
Step to make Pepper Jalapeño Beef Jerky:
  1. Mix all ingredients well and make marinara
  2. Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
  3. Drain liquid and pat dry on paper towel Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
  4. For smoker - 3 hrs at 170
  5. Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
  6. When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate rack

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