Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Sponge Cake. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Sponge Cake:

1. Prepare 5 of egg yolks
2. It’s 1 of egg
3. You need 1/2 cup of melted butter
4. Prepare 100 ml of milk
5. You need 1/2 cup of all purpose flour
6. You need 1/4 cup of corn flour
7. Prepare 5 of egg whites
8. It’s 1/4 tsp of salt
9. You need 1/2 cup of white sugar

Step to make Sponge Cake:

1. Melt butter and blend with milk
2. Add flour and corn flour
3. Whisk in the egg yolk one at a time and set aside.
4. On a sepate bowl, whisk the white eggs together with salt
5. Slowly add the white sugar and whisk until it forms stiff peaks
6. Fold in approximately 1/3 egg whites to the batter
7. Fold in the batter to the egg whites
8. Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath

So that’s going to wrap it up with this exceptional food Sponge Cake. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!