Recipe: Yummy Ura Maki-zushi (Inside-out Sushi Rolls)

Recipes Ura

Ura Maki-zushi (Inside-out Sushi Rolls)

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Ura Maki-zushi (Inside-out Sushi Rolls). one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Ura Maki-zushi (Inside-out Sushi Rolls):
  1. You need of Sushi Rice Find my Sushi Rice recipe at https//cookpad.com/uk/recipes/1467168-sushi-rice
  2. You need of Nori (Seaweed Sheets)
  3. Prepare of <Filling Suggestions>
  4. You need of Cucumber Wasabi
  5. Prepare of Carrot (cooked in salted water)
  6. You need of Avocado
  7. Prepare of Canned Tuna and Japanese Mayonnaise
  8. It’s of Omelette
  9. It’s of Boiled Prawns
  10. It’s of Takuan (Japanese Pickled Daikon)
  11. You need of Unagi Kabayaki (Grilled Seasoned Eel)
  12. It’s of Ham
  13. You need of Radish Sprouts
  14. It’s of Smoked Salmon
  15. Prepare of Fresh Sashimi
  16. Prepare of Chicken Teriyaki
  17. Prepare of Today I used Carrot, Cucumber, Omelette and Kanpyō
Step to make Ura Maki-zushi (Inside-out Sushi Rolls):
  1. Place a sheet of Nori on Makisu (bamboo mat). Spread out cooled Sushi Rice on the Nori sheet evenly. You may wish to sprinkle with some Toasted Sesame Seeds or finely chopped herbs over the rice.
  2. Place a sheet of plastic food wrap on the Sushi Rice and gently press down. Flip over so that Nori is facing upward, and place on the Makisu (bamboo mat).
  3. Place some filling on the Nori, then start to Lift the nearest end of Makisu and fold over the filling, and roll tightly forward to the end, peeling off the plastic food wrap from the rice. Tightly wrap the sushi roll with the plastic food wrap.
  4. Cut the sushi roll wrapped in the plastic food wrap with a sharp knife into bite sized piece The knife becomes very sticky, so you need to wipe it frequently with a wet cloth or paper towel. Tips Slightly wet the knife makes cutting a lot easier.
  5. Remove the plastic wrap from sushi pieces, and arrange them on a serving plate.
  6. It is much easier to make thin Maki-zushi rolls than thick one To do this, you may have to cut your Nori sheets in half, and use one filling for each

So that’s going to wrap it up with this exceptional food Ura Maki-zushi (Inside-out Sushi Rolls). Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!

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